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DIETETICS: ASSOCIATE IN ARTS [TRANSFER]

Agriculture, Food and Natural Resources Career Cluster

Total Credit Hours: 60 to 64

Courses

GENERAL CourseS

TITLES

Credit Hours

ENGL 110

COMPOSITION I 

3

ENGL 111

COMPOSITION II  

3

COMM 110 

or
COMM 212

INTRODUCTION TO COMMUNICATION: PRESENTATION AND THEORY 
or
PUBLIC SPEAKING 

3

PSY 110

INTRODUCTION TO PSYCHOLOGY 

3

SOCIAL SCIENCE *

*see Associate in Arts Degree Options

6

MATHEMATICS *

*see Associate in Arts Degree Options

3

LIFE SCIENCE *

*see Associate in Arts Degree Options

3 to 4

PHYSICAL SCIENCE *

*see Associate in Arts Degree Options

3 to 4

FINE ARTS *

*see Associate in Arts Degree Options

3

HUMANITIES *

*see Associate in Arts Degree Options

3

HUMANITIES/FINE ARTS *

*see Associate in Arts Degree Options

3

RECOMMENDED COURSES

TITLES

CREDIT HOURS

FCS 120

PRINCIPLES OF NUTRITION 

3

BIOL 210

MICROBIOLOGY 

4

ELECTIVE COURSES

TITLES

CREDIT HOURS

APPROVED ELECTIVES **

15

* See specific requirements for Associate in Arts degree and seek the assistance of an advisor to meet the requirements of the transfer institution.
** Electives should be chosen with the help of an advisor.

Recommended Course Sequence

Semester

Courses

1st Semester

ENGL 110; COMM 110 or COMM 212; PSY 110; Mathematics; Physical Science

2nd Semester

ENGL 111; Humanities; Social Science; Life Science, FCS 120

Summer Semester

Elective

3rd Semester

BIOL 210; Humanities/Fine Art; Electives

4th Semester

Fine Arts, Social Science, Electives

Department Contact Information

Agricultural and Industrial Technologies
East Peoria Campus, AIT Building, Room 209
(309) 694-5510